Fresh beer and nothing fishy
Established in 2020 as a new small batch, big love beer project by husband and wife Richard and Charlotte Taylor.
We aim to create distinct, hoppy ales, inspired by the Stroud valleys and the places where we drink them.
All our beer is low intervention and only contains the four traditional ingredients of Water, Barley, Hops and Yeast. We don't clarify our beer with fish derived finings so our beer has a light natural haze. This also means they are vegan friendly.